A social dinner will take place on the 19th September from 18:00 to approximately 23:00 hrs. A bus will take us to one of the the biggest German breweries, the Krombacher brewery, located only 15 minutes from the conference centre. After learning how to brew a premium beer during a guided tour through the heart of the brewery, we will enjoy the traditional “Siegerländer Dreiklang”, consisting of Siegerländer black bread, Westphalian ham and various sorts of freshly drawn beer. Cheese, gherkins and non-alcoholic beverages will also be served. Click here to learn more about the Krombacher brewery.
A closed dinner for the steering committee, the scientific board and key note speakers will take place on the 18th September.